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The Poetical Pursuit of Food
www.amazon.com/exec/obidos/sear... (more)
Japanese Cookbook by Sonoko Kondo (Potter/Random House) Note: Published under Sonoko Kondo
Posted December 22, 2008 at 4:59 PM
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Los Angeles Times Food Section
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Dashi, The Essence of Japan
www.stumbleupon.com/url/www.latimes.com/features/food/la-fo-dashi-20120126%252C0%252C3782531.story
Posted February 10, 2012 at 11:29 AM
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The Art of Sake Brewering
www.latimes.com/features/food/la-fo-artisanal-sake-20110224,0,4147242.story
Artisanal sake brewering in Sado Island, Japan.
Posted February 25, 2011 at 7:07 AM
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Onigiri redefines Fastfood
articles.latimes.com/2011/jul/28/food/la-fo-onigiri-20110728
Posted August 20, 2011 at 4:40 PM
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Soul of Miso
www.latimes.com/features/food/la-fo-miso-20101104,0,3859540.story
Posted November 8, 2010 at 10:44 AM
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All purpose Miso marinade
www.latimes.com/features/food/la-fo-misorec1-20101104,0,5668201.story
Use marinade for fish, pork, chicken and beef and to pickle a variety of vegetables.
Posted November 8, 2010 at 10:47 AM
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How to make Miso
www.latimes.com/features/food/la-fo-miso-box-20101104,0,7704429.story
Posted November 8, 2010 at 10:43 AM
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Clam Miso Soup
www.latimes.com/features/food/la-fo-misorec2-20101104,0,6323562.story
Posted November 8, 2010 at 10:41 AM
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Bento Box - A Mother's Love
articles.latimes.com/2002/may/15/food/fo-bento15
Posted July 15, 2010 at 1:46 PM
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Faithful to the Core
articles.latimes.com/2002/jan/09/food/fo-apple9
On my mother's apple pie.
Posted July 20, 2010 at 9:25 AM
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Tempura- Give it a Fry
www.latimes.com/features/food/la-fo-tempura-20100708,0,4888699.story
Tempura- stories and recipes about Tempura, Kinpura and Suage
Posted July 8, 2010 at 9:24 AM
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Carrot Suage
www.latimes.com/features/food/la-fo-tempurarecc-20100708,0,4924459.story
Carrots chips made with batter-less way.
Posted July 8, 2010 at 9:30 AM
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Kabocha Squash Kinpura
www.latimes.com/features/food/la-fo-tempurareca-20100708,0,3613737.story
Recipe on Vegan batter made with Buckwheat flour.
Posted July 8, 2010 at 9:26 AM
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Shishito Tempura
www.latimes.com/features/food/la-fo-tempurarecb-20100708,0,4269098.story
Recipe for shishito tempura - prepared by the Los Angeles Times Test Kitchen,
Posted July 8, 2010 at 9:28 AM
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Dipping sauce for Tempura
www.latimes.com/features/food/la-fo-tempurarecd-20100708,0,5579820.story
This is an easy dipping sauce.
Posted July 8, 2010 at 9:31 AM
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Rice for an easy, one pot meal
theenvelope.latimes.com/la-fo-onepot18-2009mar18,0,1419573.story
Posted July 1, 2009 at 1:27 PM
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So Summery, So right: somen
www.latimes.com/features/food/la-fo-somen1-2009jul01,0,1958041.story
Posted July 1, 2009 at 1:25 PM
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Bringing in the new year with Soba is a Japanese tradition.
www.latimes.com/features/food/la-fo-sobaside30-2009dec30,0,4132266.story
Posted January 7, 2010 at 2:12 PM
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Dashi-maki-tamago - homestyle Japanese omelet
www.latimes.com/features/food/la-fo-sobasiderec30a-2009dec30,0,1360300.story
Posted January 7, 2010 at 2:16 PM
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Green Tea
articles.latimes.com/2002/apr/17/food/fo-greentea17/2
Posted July 20, 2010 at 9:40 AM
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Magical Melon Returns
articles.latimes.com/2001/aug/29/food/fo-39583
Posted July 20, 2010 at 9:42 AM
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Fruit Cocktail
articles.latimes.com/2001/jul/11/food/fo-21048
Posted July 20, 2010 at 9:46 AM
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articles.latimes.com/2002/apr/17/food/fo-greentea17
Green Tea
Posted March 13, 2013 at 3:05 PM
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A Century of Plums
marissarothphotography.com/mrppag/tear/editorial/edfeatc/saveur.pdf
In pickling the harvest of her ancient tree, my grandmother preserved far more than fruit.
Posted February 11, 2011 at 7:24 AM
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KCRW Good Food
ttp://blogs.kcrw.com/goodfood/2012/02/outtake-how-to-make-soba-by-hand/
An Interview with Evan Kleiman on Making Soba at Home.
Posted February 26, 2012 at 8:11 AM
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How Sonoko became a soba maker.
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Hoshigaki, Dried Persimmons
zesterdaily.com/world/japanese-art-of-creating-hoshigaki-or-dried-persimmons/
This is a story about making hoshigaki, Japanese dried persimmons with cooking teacher Laurence Hauben in Santa Barbara.
Posted December 5, 2012 at 10:50 AM
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Ancient Japanese Diet Foods
www.zesterdaily.com/health/847-japanese-health-food
Ancient Japanese foods that aid in health and weigh control.
Posted March 17, 2011 at 5:08 AM
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Good Luck Soba
www.zesterdaily.com/cooking/771-good-luck-soba
Washington State is the largest grower of buckwheat, the grain used for making soba noodles.
Posted February 25, 2011 at 8:47 AM
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Seduced By Soba
www.zesterdaily.com/cooking/518-seduced-by-soba
Posted May 20, 2010 at 2:22 PM
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Japanese Thanksgiving
www.zesterdaily.com/cooking/719-japanese-thanksgiving-with-chestnut-rice
Chestnut Rice
Posted November 26, 2010 at 5:35 PM
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Help Japan? Visit.
www.zesterdaily.com/zester-soapbox-articles/1027-best-way-to-help-japan-is-to-visit
Posted August 22, 2011 at 3:30 PM
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Slurrrrrrrp
www.tastingtable.com/entry_detail/la/9329
Soba
Posted July 3, 2012 at 9:28 PM
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latimesblogs.latimes.com/dailydish/2009/09/soba.html
Soba Workshop with Akila Inoue of Tsukiji Soba Academy
Posted September 28, 2009 at 5:20 PM
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Los Angeles Times Food Section
www.latimes.com/features/food/la-fo-soba-step-by-step,0,4162417.photogallery
Step by step: Making soba noodles by hand
Posted January 7, 2010 at 2:18 PM
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Los Angeles Times Food Section
www.latimes.com/features/food/la-fo-sobarec30a-2009dec30,0,4600210.story
Recipe for Soba: Making soba noodles by hand
Posted January 7, 2010 at 2:25 PM
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Los Angeles Times Food Section
www.latimes.com/features/food/la-fo-sobarec30c-2009dec30,0,6042004.story
Recipe: Walnut soba dipping sauce for soba noodles.
Posted January 7, 2010 at 2:32 PM
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San Francisco Chronicle - Koji Story
www.sfchronicle.com/recipes/article/Traditional-Japanese-koji-turns-into-versatile-4526837.php#src=fb
Cooking with Shio Koji and story about the versatile natural seasoning.
Posted May 20, 2013 at 11:05 AM
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Los Angeles Times Food Section
www.latimes.com/features/food/la-fo-sobarec30b-2009dec30,0,5321107.story
Recipe: Soba-Tsuyu - dipping sauce for Soba noodles
Posted January 7, 2010 at 2:37 PM
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Soba By Hand
www.latimes.com/features/food/la-fo-soba30-2009dec30,0,5734898.story
Feature Story on Artsinal Handmade Soba maker Akila Inouye and his evangelical mission to promote soba in America.
Posted April 30, 2010 at 3:45 PM
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Making your own soba noodles - LA Times Blog
latimesblogs.latimes.com/dailydish/2010/01/making-your-own-soba-noodles-.html
LA Times journalist Betty Hollock talks about hand made soba.
Posted May 18, 2010 at 8:30 AM
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LA Times announces Mazumizu soba and homecooking workshop
latimesblogs.latimes.com/dailydish/2010/05/mazumizu-cooking-classes.html
LA times press release which talks about the soba and homecooking workshop we are offering in June 2010.
Posted May 18, 2010 at 8:32 AM
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Tasting Table
tastingtable.com/entry_detail/la/1575/Making_traditional_buckwheat_noodles_is_easier_than_you_think.htm
Soba Pop Soba and Homecooking Workshop with Mazumizu. June 2010
Posted June 6, 2010 at 6:37 AM
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EATER LA
la.eater.com/tags/soba-pop
Soba Pop
Posted April 6, 2011 at 12:22 AM
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Daily Candy
www.dailycandy.com/los-angeles/article/84074/Los-Angeles-Events-and-Diversions
June soba and Japanese homecooking workshop in Santa Monica
Posted June 30, 2010 at 6:48 AM
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Tri-City Herald
www.tri-cityherald.com/2010/10/25/1223015/noodle-popular-in-japan-takes.html
Noodle popular in Japan takes off in Basin City
Posted October 25, 2010 at 9:13 PM
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KCRW
www.kcrw.com/events/kcrw_events/end-of-the-year-soba-workshop
Posted April 5, 2011 at 12:50 PM
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LA Weekly
blogs.laweekly.com/squidink/2010/08/soba_pop_up_breadbar_japan.php
Soba Pop Up
Posted April 5, 2011 at 12:52 PM
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www.webs.com
Posted May 20, 2013 at 11:03 AM
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Alternatives for a Healthier Life
www.jetro.org/index.php?option=com_content&task=view&id=880&Itemid=0
Jetrp Soba evemt
Posted March 17, 2011 at 5:11 AM
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