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Hoshigaki Workshop - Encore!! Sunday November 1, 3-5pm

Posted on October 29, 2015 at 11:15 PM


One more chance to learn Hoshigaki - the art of drying persimmons from me.  Second class will be offered this Sunday, November 1, from 3-5pm in Highland Park. To register, contact, [email protected] Fee $70.  There will be homemade shrub and persimmon bread to munch on while making the hoshigaki. 


Categories: Fruit , Dessert

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1 Comment

Reply Moya
4:39 AM on January 4, 2018 
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