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Gluten Free Soba Noodles Workshop - March 14, 2015

Posted on March 8, 2015 at 1:50 PM
Soba Workshop in Highland Park on March 14, 2015
Hours: 11-2pm

I just received 100 lbs of stone-milled buckwheat from Japan.
Will be offering a hands-on experience making noodles.
We will do tastings of three types of noodles - zarusoba classic, soba with walnut sauce and duck soba in a hot broth.
Some homemade koji pickles and Shiratama rice desert will be part of the tasting menu.  Fee: $95
To register, please contact [email protected]

 

Categories: Noodles, Pasta and Dumplings, Soups

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