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Kinpira

Posted on November 4, 2013 at 10:30 PM


I like to include a dish during the coming American holidays that remind me of home.  This year, I am going to have Kinpira gobo - stir fried burdock and carrots seasoned with soy, mirin and a little sugar.  There is a chopped chili pepper in there to give it some heat.  I love this dish cold and warm.  Here is the story about Kinpira gobo that I wrote for Zester Daily. 

Categories: Vegetable and Seaweed Dishes , Appetizers

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